Dum Chicken Masala  is a very rich, aromatic and flavourful dish, chicken cooked in its own juices combined with lot of spices, almonds and cream in slow cooking method. serve this with roti, Chapati or rice Ingredients Chicken, curry cut with bones -1 kg Thick Curd/Yoghurt- 200 gms Onions, sliced […]

This Chicken Curry is easy to make and can be served with Chapati , Rice, Roti or Naan Ingredients 1/2 kg Chicken 1 x Onion 1 x Bay Leaf (Curry Leaves) 2 inch Cinnamon Piece 4 cloves 3 green Cardamoms (powder – option) 1 x Green Chill Pepper (Option) 1 […]

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Chapati is on of my favourite dishes, and can be serve with curry, chill con-carne or Beans source. Ingredients 3 cups all purpose flour 1 teaspoon sugar 1 1/2 teaspoon salt 3 tablespoon ghee (Clarified butter) or oil 1 1/4 cup warm water Instructions Mix flour, salt and sure in a large bowl followed by water, oil Knead to form a […]

Ingredients 1 onion 3 single celery sticks 3 carrots 2 handfuls of parboiled rice 1 red potato 4 dates Bay leaf Chicken masala Amchur powder Cinnamon sticks Olive oil Sea salt to taste   Method Sautee onion Add rice Add uncooked orange daal (lentils) Add on bay leaf, cinnamon sticks. […]